The spicy green gourmet sauce is indispensable in the Canarian cuisine. We present its spicy variety, perfect for fish, also eaten with Canarian wrinkled potatoes and gofio.
Its flavour is spicy and intense. This product is gluten free.
Its maturity is of 730 days. Keep in the fridge after opening (5ºC).
- Olive oil
- Wine vinegar
- Thickener: Xanthan Gum
- Garlic extract
- Acidifier: citric acid
- Colourings: E-100 and E-131